Award Winning Indian Cuisine Dine in Menu

Everything we have to offer at one glance

Chooza Tikka
$17.90

Tender chicken fillets marinated in yoghurt with dry herbs and spices, chargrilled in tandoor

Adraki Lamb Chops (4Pcs)
$30.90

Lamb cutlets marinated overnight with Kashmiri spices. garlic and ginger – skewered and grilled in tandoor

Seekh Kebab
$17.90

Minced Lamb, infused With chopped chilies, ginger, garlic and coriander then skewered and cooked in the tandoor.

Fish Tikka
$20.90

Fish fillets marinated in mild spices and grilled in the tandoor

Masala Calamari
$16.90

Strips of calamari dipped in flour, spices chili and served crisp.

Tandoori Prawns
$25.90

King prawns marinated with whole spices, herbs, yoghurt, skewered and char-grilled in tandoor

Prawns Gulnar
$25.90

Succulent King prawns. coated in garlic, dipped in spiced batter and crispy fried.

Malai Tikka
$18.90

Chicken fillets marinated with cardamom, mace, cream cheese, white pepper. garlic, black salt and char-grilled in tandoor.

Amristsari Fish
$18.90

Fish fillets marinated in special blend of spices, coated with chickpeas flour and sewed crisp.

Chicken 65
$21.90

Chargrilled Chicken strips cooked in south Indian style with curry leaves and coconut sauce with fresh chilies and coriander.

Tandoori Chicken
H $12.90/ F $21.90

Chicken on the bone, marinated in yoghurt and traditional spices, cooked in the tandoor.

Dhaba Platter for 2
$25

fontina cheese – tomatoes – chimichurri – flour tortilla – mustard cream