Bread
Roti
$4.50
Naan
$4.50
Garlic Naan
$4.90
Butter Naan
$4.90
Kashmiri Naan
$5.90
Keema Naan
$5.90
Cheese Naan
$5.90
Cheese & Garlic Naan
$5.90
Aloo Paratha
$5.90
Pudina Paratha
$6.90
Lachha Paratha
$6.90
Paneer Kulcha
$4.50
Aloo Kulcha
$5.90
Onion Kulcha
$5.90
Entree non-vegetarian
CHOOZA TIKKA
Tender chicken fillets marinated in yoghurt with dry herbs and spices, chargrilled in tandoor.
$17.90
AMRITSARI FISH
Fish fillets marinated in special blend of spices, coated with chickpeas flour and served crisp.
$18.90
ADRAKI LAMB CHOPS (4PCS)
Lamb cutlets marinated overnight with Kashmiri spices, garlic and ginger, skewered and grilled in tandoor.
$30.90
TANDOORI PRAWNS
King prawns marinated with whole spices, herbs, yoghurt, skewered and char-grilled in tandoor.
$25.90
CHICKEN 65
Chargrilled chicken strips cooked in south Indian style with curry leaves and coconut sauce with fresh chilies and coriander.
$21.90
SEEKH KEBAB
Minced lamb, infused with chopped chilies, ginger, garlic and coriander then skewered and cooked in the tandoor.
$17.90
PRAWNS GULNAR
Succulent king prawns, coated in garlic, dipped in spiced batter and crispy fried.
$25.90
TANDOORI CHICKEN H
Chicken on the bone, marinated in yoghurt and traditional spices, cooked in the tandoor. Half portion.
$12.90
TANDOORI CHICKEN F
Chicken on the bone, marinated in yoghurt and traditional spices, cooked in the tandoor. Full portion.
$21.90
MALAI TIKKA
Chicken fillets marinated with cardamom, mace, cream cheese, white pepper, garlic, black salt and char-grilled in tandoor.
$18.90
Entree vegetarian
VEGETABLE SAMOSA
Lightly spiced potatoes and peas filling wrapped in homemade pastry and served crisp.
$9.90
TANDOORI PANEER SHASHLIQ
Cottage cheese (paneer) marinated with herbs, spices, capsicum and onion skewered and chargrilled in tandoor.
$18.90
MIXED PAKORAS
Seasonal vegetables rubbed with turmeric, chili, dipped in chickpeas batter and crispy fried.
$16.90
ALOO TIKKI CHAAT
Crisp fried potatoes, along with boiled chickpeas, yoghurt and tamarind chutney and topped with chaat masala and sev.
$15.90
VEGETABLE CUTLET
Seasoned mashed vegetables with paneer (cottage cheese) then coated with semolina and deep fried.
$12.90
KAJU KEBAB (6PCS)
Seasoned pureed potato kebab, mixed with paneer. Coated with crushed cashew nuts and served crisp.
$11.90
HONEY CHILLI GOBI
Cauliflower dipped in spicy plain flour batter deep fried and mixed with sweet and spicy honey.
$20.90
Mains non-vegetarian
Kadai Chicken
Chicken cooked with capsicum, onions, special spices and finished with tomatoes and coriander.
$20.90
Butter Chicken
Chicken cooked in a rich creamy, tomato based sauce with fragrant spices and finished with cream.
$20.90
Tawa Goat
Goat cooked in authentic Indian style with freshly grounded spices crushed garlic, ginger roots, covered in light tomatoes and onion paste.
$25.90
Paneer Tikka Masala
A dish cooked with capsicum, onions and sauteed with crushed tomatoes, fenugreek and black pepper.
$18.90
Chicken Tikka Masala
A dish cooked with capsicum, onions and sauteed with crushed tomatoes, fenugreek and black pepper.
$20.90
Fish Tikka Masala
A dish cooked with capsicum, onions and sauteed with crushed tomatoes, fenugreek and black pepper.
$22.90
Chicken Josh
A medium North Indian style dish cooked with fresh spices and garnished with tomatoes, onions and coriander.
$20.90
Lamb Josh
A medium North Indian style dish cooked with fresh spices and garnished with tomatoes, onions and coriander.
$22.90
Prawn Josh
A medium North Indian style dish cooked with fresh spices and garnished with tomatoes, onions and coriander.
$24.90
Chicken Jalfrezi
A mild dish cooked with tomatoes, onions and mixed vegetables, finished with lemon juice.
$20.90
Lamb Jalfrezi
A mild dish cooked with tomatoes, onions and mixed vegetables, finished with lemon juice.
$22.90
Prawn Jalfrezi
A mild dish cooked with tomatoes, onions and mixed vegetables, finished with lemon juice.
$24.90
Chicken Madras
Meat cooked in rich sour medium hot gravy with a delicate blend of aromatic spices. A sensational dish from the coast of India with unique coconut flavor.
$20.90
Lamb Madras
Meat cooked in rich sour medium hot gravy with a delicate blend of aromatic spices. A sensational dish from the coast of India with unique coconut flavor.
$22.90
Prawn Madras
Meat cooked in rich sour medium hot gravy with a delicate blend of aromatic spices. A sensational dish from the coast of India with unique coconut flavor.
$24.90
Chicken Saagwalla
A medium hot dish cooked with fresh English spinach, fenugreek, onion and garlic.
$20.90
Lamb Saagwalla
A medium hot dish cooked with fresh English spinach, fenugreek, onion and garlic.
$22.90
Prawn Saagwalla
A medium hot dish cooked with fresh English spinach, fenugreek, onion and garlic.
$24.90
Chicken Malabar
A medium to hot curry, cooked with aromatic spices, mustard seeds and finished in coconut milk.
$20.90
Lamb Malabar
A medium to hot curry, cooked with aromatic spices, mustard seeds and finished in coconut milk.
$22.90
Prawn Malabar
A medium to hot curry, cooked with aromatic spices, mustard seeds and finished in coconut milk.
$24.90
Mains vegetarian
CHANA JOR “GARAM”
Kashmiri style hot and spicy chickpeas prepared with fresh herbs and spices with garlic, onion and tomato tossed in spicy sauce with lemon juice and green chili.
$16.90
PANEER KA SALAN
Strips of paneer (cottage cheese) sauteed with capsicum, onion, spices and finished with fresh tomatoes and coriander.
$18.90
ALOO MATAR
Peas and potatoes slow cooked in a savoury sauce of tomatoes, onion, herbs and tempered with roasted cumin and fenugreek.
$16.90
SAAG PANEER
Perfect combination of creamed English spinach cooked with tomatoes, mild spices and homemade cottage cheese.
$18.90
KADAI PANEER
Paneer (Cottage cheese) cooked with capsicum, onions, special spices and finished with tomatoes and coriander.
$18.90
NAJUK KOFTA
Croquettes of cottage cheese. Potatoes, cashews nuts and spices, simmered in sauce of crushed tomatoes, almonds and cream sauce.
$18.90
PUNJABI BAIGAN
Baby eggplant pan fried and cooked with onions, potatoes, tomatoes and chillies, then finished with coriander.
$16.90
KHUMB PALAK
Sauteed mushrooms, onions, tomatoes and ginger with aromatic spices and finished with wilted spinach.
$17.90
SHABNAM CURRY
Fresh mushrooms and peas simmered in cashew & almond meal sauce and topped up with a touch of cream.
$17.90
Maya Special Deals
Rice
Dum Goat Biryani
On the bone goat marinated overnight with whole spices and cooked with rice, saffron and mint.
$19.90
Side Dishes & Drinks
Sliced Onion
$4.90
Mango Chutney
$3.90
Mixed Pickle
$3.90
Papadums with Dip
$3.90